This boozy cocktail features Starfields Virgo Vermouth and several other liqueurs and spirits. It's minty, chocolatey, and sweet! the perfect companion while opening presents by the fire.
Ingredients
1.5oz Vanilla Vodka
1.5oz White Crème de Cacao
3/4oz Peppermint Schnapps
1oz Virgo Vermouth
Marshmallow Cream, to rim the glass
Sweetened shredded coconut, to rim the glass
1 candy cane, for garnish
Directions
1. Get two small plates. Add a spoonful of marshmallow cream to one plate and a spoonful of shredded coconut to the other plate.
2. Rim your glass in marshmallow cream and them dip the rim into the shredded coconut, coating well.
1. In a large mixing glass combine vodka, crème de cacao, schnapps, and vermouth with ice.
2. Stir until extra chilled, about 2 minutes.
3. Gently drop in your large ice cube to your rocks glass.